Basic Pancakes

This is my mom’s pancake recipe. She always said that pancakes were the easiest breakfast to make. And the easiest recipe to remember. In fact, you didn’t really need a recipe according to Mom. It was just “1-1-1.” One of everything except for the salt which you cut in half. Funny thing….. Mom was right!…

Basic Drop Biscuits

Drop biscuits are some of the easiest biscuits to make because you don’t have to roll them out or cut them with a biscuit cutter which makes for less equipment to use and less handling. Remember, the more you handle your dough, the tougher your biscuits turn out so you want to handle your dough…

Croque Monsieur

I found out that today is National Sandwich Day. Who knew we had a day dedicated to sandwiches? I love sandwiches. They’re the easiest thing to pack for lunch, they’re adorable cut into dainty little shapes for tea, and our family road trips just wouldn’t be the same without a cooler of sandwiches and drinks…

Jalapeño Cheddar Crackers

I saw Ina Garten make these crackers on Food TV and they looked so good that I just had to try them. I decided to make them for our next movie night. They were sort of a cross between a cracker and a savory shortbread. Delicious with a chilled glass of crisp, white wine. I…

Cherry Cobbler

It’s cherry season and the cherries are out in full force. I see them everywhere – at the farmer’s market, in the grocery stores, on street vendor’s tables – and they’re absolutely delicious! So dark and sweet and juicy. I picked up a sackful from the store yesterday and decided to make them into a fresh cherry cobbler….

Totchos

This recipe is a play on traditional Nachos, except instead of tortilla chips, you use tater tots. It makes a hearty and delicious appetizer, or can be served for a yummy brunch dish. Try to have whatever toppings you’ve chosen all ready to go so that as soon as the cheese is melted over the…

Blueberry Cream Cheese French Toast Casserole

One of the nurses at work gave me her recipe for blueberry french toast several years ago. She loved it because it was very easy to make and could be prepared the night before so it was perfect to take to an office potluck. I had to agree with how easy it was to make,…

Coconut Toast

I read about Coconut Toast on this blog called Laugh With Us Blog. It reminded me of this Filipino coconut dessert we ate all the time growing up. It was called “bukayo.” Bukayo is a native coconut “candy” made by cooking fresh grated coconut and sugar together. One of these days, I’ll have to post…

Nutella Filled Aebleskiver

Megan and Izzy are two of Bashful’s best friends from the city we used to live in before we moved. The girls are here on a visit and will be spending the weekend. It’s always nice when they come to visit. They’re such sweet girls and the three friends have such a blast whenever they’re…

Crab Salad Crescent Appetizers

I got the inspiration to make these appetizers from the Pillsbury website. My family has been making crab salad for years, though we always serve it as an appetizer in a bowl with crackers on the side. When I saw the photo on Pillsbury, I thought how perfect it would be to wrap our family’s crab…